CFU Lean Mass Builder Whey - is a supplement with "spot" ingredients, thus informing the customer about the source of raw materials used and the producers of these high-quality raw materials. Thus, the protein used is produced by the renowned milk processor in Germany, Lactoprot®. The product is enhanced by the addition of digestive enzymes DigeZyme® that make digestion easy and absorption maximal. In this supplement, LactoSpore® (Bacillus coagulans) has also been added to a very beneficial probiotic preparation for the intestinal flora that according to studies plays an essential role in muscle recovery. To complement the formula, creatine, vitamin B6 and glutamine from the renowned Kyowa® brand, a manufacturer with over 60 years of experience, has been added to fermentation and obtains amino acids of superior quality "ultra-pure amino acids".

The whey protein used is obtained by CFU (Cross Flow Ultra Filtration): Microfiltration and ultrafiltration are physical processes of whey processing at low temperatures to obtain a very high protein level while preserving the biological value of the obtained protein. The difference between CFM (Cross Flow Micro Filtration) and CFU (Cross Flow Ultra Filtration) is given by the pore size of the membrane used in the process. In the case of CFM, a membrane with a pore size of 0.1 - 10 μm is used and in the case of CFU a membrane with a pore size of 0.001 - 0.1 μm.

Suggested use: Mix 1 cup with 200-250 ml of liquid (water, skimmed milk, etc.) and consume 1-2 times a day.

WARNINGS

Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Do not exceed the stated recommended daily dose. Keep out of reach of young children. Store tightly closed in a cool and dry place.